Abstract
Background: Andean plants are rich in bioactive compounds shaped by extreme environmental conditions, contributing to their antioxidant, antimicrobial, and anti-inflammatory properties. This review explores their phytochemical composition, biological activities, and therapeutic potential in modern medicine and nutrition of three plants of Andean origin
| Original language | American English |
|---|---|
| Journal | Nutrients |
| DOIs | |
| State | Published - 22 May 2025 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
Keywords
- Andean plants
- bioactive compounds
- antioxidant
- antimicrobial
- Chenopodium quinoa
- Amaranth spp.
- Lupinus spp
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