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Influence of the Hot-pressing Process on the Durability of Totora (Schoenoplectus Californicus C.A. Mey. Soják) Binderless Boards against Wood-decaying Organisms

  • Technical University of Madrid
  • CSIC - Institute of Food Science, Technology and Nutrition

Research output: Contribution to journalArticlepeer-review

2 Scopus citations

Abstract

Totora (Schoenoplectus californicus C.A. Mey. Soják) is a macrophyte from the Cyperaceae family that grows in the Americas. Recent studies have shown the feasibility of producing binderless boards using different tissues of totora stems. However, no data about the durability of raw totora stems or totora binderless boards have been published before. Therefore, durability tests were conducted to study their durability against wood-decaying organisms. Results showed that binderless boards produced by hot-pressing process showed higher resistance against white-rot fungi and termites than the raw material. Chemical changes induced by the hot-pressing process were studied and compared with observed durability values to identify possible correlations.

Original languageEnglish
Pages (from-to)1882-1892
Number of pages11
JournalJournal of Natural Fibers
Volume18
Issue number11
DOIs
StatePublished - 2021
Externally publishedYes

Keywords

  • biodegradation
  • fungi
  • macrophyte
  • resistance
  • sustainability
  • Totora

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