Genetic improvement in guinea pigs and breeding feet improvement

The lack of an appropriate technological package for the raising of guinea pigs and especially the lack of breeding feet improvement in our province and in the Austro of the country causes the exploitation of guinea pigs in the rural sectors to be carried out in an incipient way and with a low productivity. Making it essential that the University as the governing body of education and research in the different disciplines structures a research center in the guinea pig production area that in the future will serve as a basis for students as teachers to carry out research in different areas such as productive animal and in research applied as a laboratory animal. In the first year of execution there will be a genetic improvement of the species starting with Creole and improved guinea pigs using an absorbent crossing system, projecting distributing to peasants and people who are dedicated to activity approximately 100 feet of breeding improvement during the first year; At the same time the technical management of the campus will allow us to obtain technical parameters and above all to obtain an appropriate technological package for the raising of this species.